Incredibly easy and Incredibly Delicious! Perfect for the summer time! Just simple Cheesy goodness 🙂
Cant find fontina at your local food store, simply just substitute it for a mild like cheese such a provolone or Gouda.
What you need:
1/4 cup olive oil
1 tablespoon minced garlic
1/2 teaspoon sea salt
8 Roma tomatoes, sliced
Pilsbury Pizza Crust
8 ounces shredded Mozzarella cheese
4 ounces shredded Fontina cheese
10 fresh basil leaves, washed, dried
1/2 cup freshly grated Parmesan cheese
1/2 cup crumbled feta cheese
1. Spread out pizza crust, mix together olive oil, salt, and minced garlic. Preheat oven to 400 degrees
2. First sprinkle on mozz. cheese, then fontina cheese, feta then lastly parm. cheese.
3. Layer on sliced tomatoes and sprinkle with basil. Cook for 12 minutes or until cheese is bubbling and crust is golden brown.